Purchased at Gilliam’s winery in Napa, $35. Small winery, only selective areas will carry this wine.
Aaron: If ever there was an example of great wine selling, Guillians is it. This very small, private winery was one of the highlights of our trip and reminded me why I prefer small vineyards. This particular vintage was opened specially for us as the winemaker felt that there were some inconsistencies from year to year. We tried it and fell in love. It’s the first Cab Franc bottle that I’ve ever had and I would highly recommend it. The flavors were full but not overbearing and the nose was very pleasant. 90 points
Teri: This wine holds a special place in my heart because of the story behind it. Searching for smaller private winery’s on our trip to Napa this one was suggested to us by the docent at the visitors center. We called ahead and made a reservation…directly with the wine maker herself, Shawn Gulliam. Shawn treated us like family spending over an hour with us talking about each of her wines, describing her wine making process, discussing the nature of the spring mountain region, and even opening up a few new bottles just for us. I have had only tasted a few Cab Franc in my life and this one was by far the best. It had a nice full body flavor of darker berries with a smooth lingering finish and a hint of oak. If you have a chance, visit Shawn Gilliam in the spring mountain region of Napa and prepare to be impressed. 88 points
Information on Guilliam’s Viniards:
Purchased from Rombauer, Napa for $35 (you can find this in wine stores from 27-40 dollars a bottle)
Aaron: This is my absolute favorite wine (of all those I’ve tasted). The strong, fruity flavor overwhelms the mouth and stands up to most meat-heavy dishes (my personal preference), however the finish is smooth and lasting. The lack of harshness is what really does it for me; while other strong varietals like syrahs etc, have a hint of burn on the aftertaste. Personally, if I want a burn I’ll drink a single malt scotch, so this wine is perfect for me! The dark fruit flavors are very pleasant and there is a strong jammy flavor throughout the palate. Honestly, I don’t particularly care for overly sweet wines, however the thickness of the flavor is really special. 97 points
Teri: If you normally don’t like Zinfandel’s don’t skip this one over. It contains a mild nose but the flavor is full of dark berries and floral nodes. It also contains a hint of sweetness and a slight strawberry jab flavor that stays on your tongue, like a very mild port but without the harsh kick or brandy flavor. The flavor stays on your palate standing up to any meal you want to pair it with. It goes especially well with red meats and hearty meals. This bottle, priced a little on the higher side, might not be one you have a budget to purchase every day but if you are looking for a nice bottle for a special occasion this one is a great choice. 93 points
Teri: This wine contained a very light nose with a hint of red fruits and a slight smell of acid but the taste made up for it. Flavors of strawberry and raspberry come forward strongly on the palate with a slight hint of chocolate. The finish is VERY smooth with a slight jam taste that lingers in your mouth. Only around 7 to 9 dollars a bottle I would buy this bottle again and enjoy it with meats, pasta dishes with red sauces, or even a nice hearty bowl of soup. 78 points
Aaron: I was pleasantly surprised by this wine. For the price, I’d recommend it any day. Nice smooth fruity flavors filled the mouth and the finish was soft with a jammy lingering. A glass of Radius is perfect for those people who are just getting accustomed to wine drinking, or seasoned professionals who are drinking only to taste. I would buy it again and bring it to a party where I wasn’t quite sure of the tasting abilities of the attendees.
Aaron: I was pretty dissapointed with this bottle to be honest. The flavor was bitter as if the fruit was not as ripe as it should have been. I was left with a sour taste that I was definitely not a fan of. 79 points
Teri: I have always been pretty confident when I pick out a Bordeaux from France but this one left me wondering. The nose did not contain much other than a very light acid smell with a hit of spice that you could faintly make out. The flavor was much better with hints of green apple and red fruits but those fruits tasked under ripe, not like the deep dark fruit flavors you normally get out of a medium- to full-bodied red wine. Overall, I would not recommend this bottle to anyone. 75 points